[1]
Conner, D., Becot, F., Hoffer, D., Kahler, E., Sawyer, S. and Berlin, L. 2013. Measuring Current Consumption of Locally Grown Foods in Vermont: Methods for Baselines and Targets. Journal of Agriculture, Food Systems, and Community Development. 3, 3 (May 2013), 83–94. DOI:https://doi.org/10.5304/jafscd.2013.033.004.