IKERD, J. THE ECONOMIC PAMPHLETEER: The challenge: Making good food accessible. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 12, n. 1, p. 1–3, 2022. DOI: 10.5304/jafscd.2022.121.005. Disponível em: https://foodsystemsjournal.org/index.php/fsj/article/view/1116. Acesso em: 1 dec. 2022.