LE VELLY, R.; DÉSOLÉ, M.; CHAZOULE, C. How to create intermediated and partnership local food networks? Collective performance, collective negotiation, and collective learning. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 12, n. 1, p. 35–46, 2022. DOI: 10.5304/jafscd.2022.121.013. Disponível em: https://foodsystemsjournal.org/index.php/fsj/article/view/1124. Acesso em: 31 mar. 2023.