CAMPBELL, C.; GUSTO, C.; DIAZ, J. Locally supported, values-based framework for a university foodservice program: Results of a Delphi study. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 12, n. 4, p. 135–149, 2023. DOI: 10.5304/jafscd.2023.124.006. Disponível em: https://foodsystemsjournal.org/index.php/fsj/article/view/1179. Acesso em: 10 may. 2024.