ATOLOYE, A.; SCHOUBOE, S.; MISIASZEK, C.; HARDING, J.; COOKSEY STOWERS, K.; BASSARAB, K.; CALANCIE, L. Developing a food system indicators database to facilitate local food systems assessments: Using a scoping review approach. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 13, n. 1, p. 99–112, 2023. DOI: 10.5304/jafscd.2023.131.008. Disponível em: https://foodsystemsjournal.org/index.php/fsj/article/view/1209. Acesso em: 9 may. 2024.