LEVKOE, C.; WAKEFIELD, S. The Community Food Centre: Creating Space for a Just, Sustainable, and Healthy Food System. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 2, n. 1, p. 249–268, 2011. DOI: 10.5304/jafscd.2011.021.012. Disponível em: https://foodsystemsjournal.org/index.php/fsj/article/view/146. Acesso em: 29 mar. 2024.