SELF, J. L.; HANDFORTH, B.; HARTMAN, J.; MCAULIFFE, C.; NOZNESKY, E.; SCHWEI, R. J.; WHITAKER, L.; WYATT, A. J.; GIRARD, A. W. Community-Engaged Learning in Food Systems and Public Health. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 3, n. 1, p. 113–127, 2012. DOI: 10.5304/jafscd.2012.031.006. Disponível em: https://foodsystemsjournal.org/index.php/fsj/article/view/165. Acesso em: 2 jul. 2022.