BOND, D.; FEAGAN, R. Toronto Farmers’ Markets: Towards Cultural Sustainability?. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 3, n. 2, p. 45–60, 2013. DOI: 10.5304/jafscd.2013.032.005. Disponível em: https://foodsystemsjournal.org/index.php/fsj/article/view/227. Acesso em: 28 mar. 2024.