MARES, T. M. CULTIVATING COMIDA: Farmworker Gardens and Food Sovereignty in the Northern Borderlands. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 8, n. 1, p. 5–8, 2018. DOI: 10.5304/jafscd.2018.081.007. Disponível em: https://foodsystemsjournal.org/index.php/fsj/article/view/563. Acesso em: 21 may. 2022.