CHIN, C. The Impact of Food Supply Chain Disruptions Amidst COVID-19 in Malaysia. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 9, n. 4, p. 161–163, 2020. DOI: 10.5304/jafscd.2020.094.031. Disponível em: https://foodsystemsjournal.org/index.php/fsj/article/view/858. Acesso em: 29 mar. 2024.