Campbell, Catherine, Cody Gusto, and John Diaz. “Locally Supported, Values-Based Framework for a University Foodservice Program: Results of a Delphi Study”. Journal of Agriculture, Food Systems, and Community Development 12, no. 4 (August 21, 2023): 135–149. Accessed February 14, 2025. https://foodsystemsjournal.org/index.php/fsj/article/view/1179.