Sharma, Amit, Catherine Strohbehn, Rama B. Radhakrishna, and Allan Ortiz. “Economic Viability of Selling Locally Grown Produce to Local Restaurants”. Journal of Agriculture, Food Systems, and Community Development 3, no. 1 (December 19, 2012): 181-198. Accessed December 9, 2019. https://foodsystemsjournal.org/index.php/fsj/article/view/148.