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Issue Title
 
Vol 6, No 4 (2016): Short Supply Chains Choosing and Siting Food Access Interventions: Food Mirages and Produce Stands in Portland, Oregon Abstract
Love Jonson
 
Vol 5, No 4 (2015): Commentaries on Race and Ethnicity in Food Systems Work Critical Food Systems Education and the Question of Race Abstract  PDF
David Meek, Rebecca Tarlau
 
Vol 5, No 4 (2015): Commentaries on Race and Ethnicity in Food Systems Work Food Solutions New England: Racial Equity, Food Justice, and Food System Transformation Abstract  PDF
Joanne D. Burke, Karen A. Spiller
 
Vol 5, No 4 (2015): Commentaries on Race and Ethnicity in Food Systems Work A Community Engagement Case Study of the Somerville Mobile Farmers' Market Abstract  PDF
Erica Satin-Hernandez, Lisa Robinson
 
Vol 5, No 4 (2015): Commentaries on Race and Ethnicity in Food Systems Work A Native Perspective: Food Is More Than Consumption Abstract  PDF
Rachel V. Vernon
 
Vol 5, No 4 (2015): Commentaries on Race and Ethnicity in Food Systems Work Solidarity and Sweat Equity: For Reciprocal Food Justice Research Abstract  PDF
Joshua Sbicca
 
Vol 5, No 4 (2015): Commentaries on Race and Ethnicity in Food Systems Work Privilege and Allyship in Nonprofit Food Justice Organizations Abstract  PDF
Danny W. Tarng
 
Vol 5, No 4 (2015): Commentaries on Race and Ethnicity in Food Systems Work To the American Food Justice Movements: A Critique That Is Also an Offering Abstract  PDF
Marcelo Felipe Garzo Montalvo
 
Vol 6, No 2 (2016): Labor in the Food System from Farm to Table Forging Links Between Food Chain Labor Activists and Academics Abstract  PDF
Charles Z. Levoke, Nathan McClintock, Laura-Anne Minkoff-Zern, Amy K. Coplen, Jennifer Gaddis, Joann Lo, Felipe Tendick-Matesanz, Anelyse M. Weiler
 
Vol 3, No 1 (2012): Sustainable Livelihoods in Food Systems Community Food Security via Urban Agriculture: Understanding People, Place, Economy, and Accessibility from a Food Justice Perspective Abstract
Mahbubur R. Meenar, Brandon M. Hoover
 
Vol 5, No 4 (2015): Commentaries on Race and Ethnicity in Food Systems Work Organizing the New Food Labor Movement: From Neoliberal Alternatives to Worker-based Justice Abstract  PDF
Billy Hall
 
Vol 5, No 4 (2015): Commentaries on Race and Ethnicity in Food Systems Work Three Strategies To Foster Diversity in the Food Movement Abstract  PDF
Hilary King
 
Vol 1, No 3 (2011): Open Call and Additional Papers on Urban and Peri-urban Agriculture Community Gardening in Disadvantaged Neighborhoods in Phoenix, Arizona: Aligning Programs with Perceptions Abstract
Tommy Bleasdale, Carolyn Crouch, Sharon L. Harlan
 
Vol 3, No 4 (2013): Commentaries on Food Systems Research Priorities Participation and Investment in Local Agriculture: What's in a Community? Abstract  PDF
David V. Fazzino II, Philip A. Loring, Azara Mohammadi
 
Vol 3, No 1 (2012): Sustainable Livelihoods in Food Systems Building Capacity Between the Private Emergency Food System and the Local Food Movement: Working Toward Food Justice and Sovereignty in the Global North Abstract
Jesse C. McEntee, Elena N. Naumova
 
Vol 7, No 4 (2017): Open Call Papers Community Food Work as Critical Practice: A Faith-Based Perspective through Narratives Abstract
Rebecca Ligrani, Kim Niewolny
 
Vol 3, No 3 (2013): Open Call Papers Seafood as Local Food: Food Security and Locally Caught Seafood on Alaska's Kenai Peninsula Abstract  PDF
Philip A. Loring, S. Craig Gerlach, Hannah L. Harrison
 
Vol 5, No 1 (2014): Open Call Papers Gardeners, Locavores, Hipsters, and Residents: An Alternative Local Food Market's Potential for "Community" Building Abstract
Yuki Kato
 
Vol 6, No 2 (2016): Labor in the Food System from Farm to Table Paid Work, Unpaid Work, and Economic Viability in Alternative Food Initiatives: Reflections from Three Boston Urban Agriculture Endeavors Abstract  PDF
Carole Biewener
 
Vol 7, No 3 (2017): Open Call Papers: Food System Resilience It’s Not Just About the Destination, but Also the Journey: Reflections on Research with Indigenous Women Food Growers Abstract
Karyn Stein, Miranda Mirosa, Lynette Carter
 
Vol 5, No 4 (2015): Commentaries on Race and Ethnicity in Food Systems Work Beyond Inclusion: Toward an Anti-colonial Food Justice Praxis Abstract  PDF
Lauren Kepkiewicz, Michael Chrobok, Madeline Whetung, Madelaine Cahuas, Jina Gill, Sam Walker, Sarah Wakefield
 
Vol 3, No 1 (2012): Sustainable Livelihoods in Food Systems Close to Home: The Drive for Local Food Abstract
Shawn A. Trivette
 
Vol 1, No 3 (2011): Open Call and Additional Papers on Urban and Peri-urban Agriculture Expanding Technical Assistance for Urban Agriculture: Best Practices for Extension Services in California and Beyond Abstract
Kristin A. Reynolds
 
Vol 7, No 1 (2016): Open Call Papers Building an Airplane While Flying It: One Community's Experience with Community Food Transformation Abstract  PDF
Catherine Sands, Carol Stewart, Sarah Bankert, Alexandra Hillman, Laura Fries
 
Vol 6, No 2 (2016): Labor in the Food System from Farm to Table #LivingOffTips: Reframing Food System Labor Through Tipped Workers' Narratives of Subminimum Wage Exploitation Abstract  PDF
Kathleen P. Hunt
 
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