Assessing a Local Food System: The Palouse-Clearwater Food Coalition Assessment Process

Authors

  • Allison Bauman Colorado State University
  • Colette DePhelps University of Idaho
  • Dawn Thilmany McFadden Colorado State University https://orcid.org/0000-0002-3974-0888

DOI:

https://doi.org/10.5304/jafscd.2019.08C.008

Keywords:

Local Foods, Case Study, Economic Impact, USDA Local Foods Toolkit

Abstract

This case study features the Palouse-Clearwater Food Coalition, an alliance of individuals, commu­nity organizations, institutions, agencies, non­profits, and businesses with a shared interest in developing the local food system in southeastern Washington and north central Idaho. The aim of this case study is to demonstrate how a community coalition could utilize the tools in the U.S. Depart­ment of Agriculture, Agricultural Marketing Service’s economic impact toolkit (Thilmany McFadden et al., 2016) to guide its ongoing local food system assessment efforts and to provide structure and direction to its assessment process. The overall goals of the Coalition’s local food economic impact assessment are to (1) make meaningful use of existing data and studies; (2) identify gaps in data, then use the methods presented in the Toolkit to fill in critical data gaps to provide a more complete baseline picture of the region; (3) define and communicate what consti­tutes economic impact to community stakeholders within the construct of a local food system; (4) understand how data and economic impact prin­ciples can help identify leverage points in the local food system; and (5) use information about lever­age points to strategically acquire and invest resources in food system projects and research that will strengthen the economic viability of the region.

The Moscow Farmers Market economic assessment is an example of how these goals aligned to influence results. This assessment docu­mented the value of the city of Moscow’s invest­ment to the Moscow Farmers Market Commission and city council. As a result of this assessment, the city moved the farmers market management out of the city’s arts department and funded a full-time community events and farmers market coordinator.

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Author Biographies

Allison Bauman, Colorado State University

Department of Agricultural and Resource Economics

Colette DePhelps, University of Idaho

Area Educator, Northern District Extension

Dawn Thilmany McFadden, Colorado State University

Department of Agricultural and Resource Economics

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Published

2019-01-09

How to Cite

Bauman, A., DePhelps, C., & Thilmany McFadden, D. (2019). Assessing a Local Food System: The Palouse-Clearwater Food Coalition Assessment Process. Journal of Agriculture, Food Systems, and Community Development, 8(C), 107–118. https://doi.org/10.5304/jafscd.2019.08C.008