Participatory Research for Scientific, Educational, and Community Benefits

A Case Study from Brooklyn Community Gardens

Authors

DOI:

https://doi.org/10.5304/jafscd.2018.08A.010

Keywords:

Adaptive Management, Agricultural Extension, Community Gardens, Cover Crops, Farmer Field Schools, Ecological Knowledge, Outcomes Monitoring, Participatory Action Research, Social Learning, Urban Environmental Stewardship, Food Dignity

Abstract

Supporting community food production is a key strategy for all the community-based partners in Food Dignity, a community-university research partnership dedicated to supporting and learning from food justice organizations. Participatory action research (PAR) may develop knowledge and skills for sustainable agriculture, thus building gardeners’ capacities to refine, implement, and share locally appropriate, sustainable food production practices. However, little research has explored the possibilities and challenges of PAR with urban gardeners. In the context of Food Dignity, I examine those possibilities in a case study of a PAR project on cover crops with gar­deners in Brooklyn, New York, USA. I address two questions: (1) How can PAR be designed in an urban community gardening context to achieve positive outcomes for science, education, and communities? and (2) What are the challenges, and how might facilitators address them? Several practices contributed to positive outcomes in our project. First, engaging gardeners in cover crop monitoring strengthened their knowledge of ecological processes (e.g., nitrogen fixation) and adaptive management skills (e.g., systematic observation). Second, facilitating oppor­tunities for participants to share their knowledge (e.g., field days) supported leadership development. Third, sustained, in-person support enabled gar­deners to implement cover cropping practices with benefits for crop production and environmental quality. Key challenges included addressing community-defined priorities within the constraints of a dissertation project and providing sufficient one-on-one research and education support with limited funding for community-based partners. Despite its challenges, PAR in urban gardening contexts may develop knowledge and skills that support improved stewardship practices and com­munity capacities. Implications for inspiring and sustaining more community-university research partnerships include strengthening institutional support for PAR at colleges and universities, funding community researcher/educator positions, and providing professional development for community and academic PAR partners.

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Author Biographies

Megan M. Gregory, Cornell University

Department of Horticulture

Scott J. Peters, Cornell University

Department of Development Sociology

Published

2018-07-18

How to Cite

Gregory, M. M., & Peters, S. J. (2018). Participatory Research for Scientific, Educational, and Community Benefits: A Case Study from Brooklyn Community Gardens. Journal of Agriculture, Food Systems, and Community Development, 8(A), 237–259. https://doi.org/10.5304/jafscd.2018.08A.010

Issue

Section

Food Dignity Further Reflections