Richards, Steven, Clemson Cooperative Extension, United States

• Journal of Agriculture, Food Systems, and Community Development Vol. 12 No. 2 (2023): Winter 2022-2023: Justice and Equity Approaches to College and University Student Food (In)Security - Open Call Paper
  Marketing opportunities and challenges for locally raised meats
  Abstract  Full Article (PDF)
• Journal of Agriculture, Food Systems, and Community Development Vol. 10 No. 1 (2020): COVID-19 Commentaries and Open Call Papers - Commentary on COVID-19 and the Food System
  COVID-19 amplifies local meat supply chain issues in South Carolina
  Abstract  Full Article (PDF)
• Journal of Agriculture, Food Systems, and Community Development Vol. 10 No. 2 (2021): Special Issue: The Impact of COVID-19 on the Food System - Commentary on COVID-19 and the Food System
  New survey shows COVID-19's impacts on South Carolina oyster farmers and offers hope for recovery
  Abstract  Full Article (PDF)
• Journal of Agriculture, Food Systems, and Community Development Vol. 10 No. 3 (2021): Open Call Papers, and More Papers and Commentaries on the Impact of COVID-19 on the Food System - Commentary on COVID-19 and the Food System
  COVID-19 and consumer demand for local meat products in South Carolina
  Abstract  Full Article (PDF)