“What does Ferguson mean for the food justice movement?”

Reading Black visions of food justice in times of social unrest

Authors

  • Bobby J. Smith II University of Illinois at Urbana-Champaign
  • Jamila Walida Simon Cornell University
  • Candace Star Gwin Parkland College
  • Desirée Y. McMillion University of Illinois at Urbana-Champaign https://orcid.org/0009-0002-8392-2766

DOI:

https://doi.org/10.5304/jafscd.2024.134.004

Keywords:

Black food activists, food justice, Ferguson, Black Lives Matter, Intersectional Agriculture, Black communities, food access, Black futures, critical Black agrarianism, radical Black mothering

Abstract

The August 2014 murder of unarmed Black teen­ager Michael Brown at the hands of the police in the streets of Ferguson, Missouri, USA, sparked international attention, ignited a surge in #BlackLivesMatter protests, and reconfigured national discussions about race, police brutality, and state-sanctioned violence. Black food activists on the frontlines of the food justice movement grappled with Brown’s murder by joining together on a national call to address the question: What does Ferguson mean for the food justice move­ment? Answers to this question manifested into the 2015–2016 special digital series entitled “What Ferguson Means for the Food Justice Movement,” published online in the Food Justice Voices section of the WhyHunger organization website. In this article, we use a qualitative critical content analysis of the series to examine how Black food activists reframed agricultural and food systems in the con­text of the Ferguson struggle. We draw on intersec­tional agriculture theory to illuminate how Black food activists draft visions of food justice through three intersecting pathways: (1) critical Black agrari­anism, (2) radical Black mothering, and (3) Black futures. Our research reveals that Black visions of food justice in the wake of Ferguson are instructive and offer a fresh lens to understand the evolving landscape of Black food activism, given a set of racial, gendered, social, political, and economic realities. We conclude with a brief discussion on how these visions compel us to reconsider racial equity at the nexus of agriculture, food, and various forms of unrest in Black communities, providing insights for scholars, practitioners, and activists who work on issues of food justice.

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Author Biographies

Bobby J. Smith II, University of Illinois at Urbana-Champaign

Associate Professor, Department of African American Studies

Jamila Walida Simon, Cornell University

PhD Candidate, Department of Global Development; Associate Director of Innovation in Youth Programming, Bronfenbrenner Center for Translational Research

Candace Star Gwin, Parkland College

Literacy Specialist, Champaign Unit 4 School District, Specialized Faculty

Desirée Y. McMillion, University of Illinois at Urbana-Champaign

Instructor, Department of African American Studies

Published

2024-08-09

How to Cite

Smith II, B., Walida Simon, J., Star Gwin, C., & McMillion, D. (2024). “What does Ferguson mean for the food justice movement?”: Reading Black visions of food justice in times of social unrest. Journal of Agriculture, Food Systems, and Community Development, 13(4), 105–119. https://doi.org/10.5304/jafscd.2024.134.004