Nourishing connections: An arts-informed approach to illuminating community food values

Abstract

This pilot study explores a novel arts-informed methodology to examine perceptions of nourish­ment and strategies for building a sustainable local food system. In collaboration with a food policy council and an art museum, researchers employed a hybrid “Draw and Reflect” method, combining vis­ual art and verbal reflection. The approach allowed participants to express personal meaning through drawing in a low-stakes way, while their verbal reflection provided a deeper understanding of their artistic intentions and thoughts. Findings reveal that nourishment is a multifaceted concept encom­passing not only food and drink, but also social, cultural, and environmental connections. Key themes emerged around community cohesion, environmental stewardship, and local economic development—attributes that are essential to nour­ishment and to resilient food systems. This meth­odology offers valuable insights for research and for community organizations by engaging the pub­lic in discussions about complex issues, capturing collective visions and informing decision-making.