How to address resource inequity in collaborative work

Reflections on partnerships between Vermont and Puerto Rico

Authors

  • David S. Conner University of Vermont

DOI:

https://doi.org/10.5304/jafscd.2025.142.021

Keywords:

food resilience, partnerships, colonialism, land-grant university

Abstract

This reflective essay details my experiences as a professor in a small land-grant university working with counterparts in Puerto Rico. Our work aimed at enhancing food resilience of both regions. While we forged lifelong friendships and learning partner­ships, the structural legacies of colonialism and resource inequality created barriers and ultimately prevented further collaboration. I also discuss how compliance culture in my home institution is not only a nuisance but creates incentives in direct opposition to the goals of our work. I conclude with implications for future partnerships between scholars in regions with different capacities and procedures.

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Author Biography

David S. Conner, University of Vermont

PhD; Professor

Published

2025-04-09

How to Cite

Conner, D. (2025). How to address resource inequity in collaborative work: Reflections on partnerships between Vermont and Puerto Rico. Journal of Agriculture, Food Systems, and Community Development, 14(2), 355–365. https://doi.org/10.5304/jafscd.2025.142.021

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