The dark side of soda

Authors

  • Andrea Cullers Missouri Southern State University

DOI:

https://doi.org/10.5304/jafscd.2026.152.015

Keywords:

truth behind sugar-sweetened beverages, soda lobbying, soda industry disinformation

Abstract

First paragraph:

In Sweet and Deadly: How Coca-Cola Spreads Disinformation and Makes Us Sick, journalist Murray Carpenter investigates how Coca-Cola used science, marketing, and political influence to obscure the health dangers of its products and pro­tect profits at the expense of public health. Focus­ing primarily on the decade 2010–2020, Carpenter documents how the company aggressively coun­tered growing scientific evidence linking sugar-sweetened beverages (SSBs) to obesity, diabetes, cardiovascular disease, and other chronic illnesses. The result is a sobering account of how one of the world’s most recognizable brands built and defended a global image based on deception, misinformation, and corporate power. . . .

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Author Biography

Andrea Cullers, Missouri Southern State University

Professor, Kinesiolog; co-director, MSSU Lion Co-op Center for Nutrition Security

Cover of "Sweet and Deadly: How Coca-Cola Spreads Disinformation and Makes Us Sick"

Published

2026-02-25

How to Cite

Cullers, A. (2026). The dark side of soda. Journal of Agriculture, Food Systems, and Community Development, 15(2), 1–3. https://doi.org/10.5304/jafscd.2026.152.015