IN THIS ISSUE Righting systemic food and farming inequalities

Authors

  • Duncan Hilchey Thomas A. Lyson Center for Civic Agriculture and Food Systems

DOI:

https://doi.org/10.5304/jafscd.2026.152.040

Keywords:

editorial, content

Abstract

First paragraph:

The spring 2026 issue of the Journal of Agriculture, Food Systems, and Community Development brings together a set of contributions that, while they are open-call and not in response to a specific call for papers, col­lectively examine how food systems are governed, how access and equity are structured, how agroecological transitions unfold, and how knowledge systems and cultural values shape transformation. Across its entire content, the issue reflects a strong throughline of systems thinking, place-based analysis, and an expanding recognition of the wide range of ways of knowing and acting within food systems. . . .

Author Biography

Duncan Hilchey, Thomas A. Lyson Center for Civic Agriculture and Food Systems

MRP; publisher and editor-in-chief, JAFSCD

Cover of the spring 2026 issue of JAFSCD is a photo of a NYC Green Cart

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Published

2026-04-08

How to Cite

Hilchey, D. (2026). IN THIS ISSUE Righting systemic food and farming inequalities. Journal of Agriculture, Food Systems, and Community Development, 15(2), 1–4. https://doi.org/10.5304/jafscd.2026.152.040

Issue

Vol. 15 No. 2 (2026): Spring 2026: Open Call Papers on Righting Systemic Food and Farming Inequalities

Section

Editorial

License

Copyright (c) 2026 Duncan Hilchey

Creative Commons License

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