Hemp: Can Cooperative-run Quotas Prevent Overproduction?

Authors

  • Chad Hellwinckel University of Tennessee

DOI:

https://doi.org/10.5304/jafscd.2020.092.016

Keywords:

Hemp, Quota, Oversupply, Overproduction, Supply Management, Cooperative

Abstract

First paragraph:

The legalization of hemp provides a new oppor­tunity for small farmers in the U.S., and com­ing on the heels of trade wars and depressed crop returns, the timing couldn’t be better. However, while hemp production could support a decent living for these small farmers, production opportu­nities such as this will draw interest from producers of all sizes, which may determine its profitability. Hemp, just like any other crop, can be produced on a massive scale. The industrial system stands at the ready with machines, inputs, land-grant agricul­tural research universities, transportation systems, markets, and capital to plant hemp on large acre­ages and then process, market, and deliver it to consumers. Once unleashed, the vast majority of the crop could be grown on large acreages under industrial management, mechanized, and with few people on the land. Organic hemp could be an­other option offered by the industrial model, but could be equally mechanized. Within five to 10 years, any current profit advantage of hemp to farmers could diminish to the low level of market returns offered by other industrial crops like corn or beans. . . .

See the press release for this article. 

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Author Biography

Chad Hellwinckel, University of Tennessee

Research Associate Professor

Published

2020-01-22

How to Cite

Hellwinckel, C. (2020). Hemp: Can Cooperative-run Quotas Prevent Overproduction?. Journal of Agriculture, Food Systems, and Community Development, 9(2), 9–11. https://doi.org/10.5304/jafscd.2020.092.016