Vol. 7 No. 4 (2017): Food Systems Development Practice and the Enhancing Food Security in the Northeast Project, Part 1

Cover of volume 7, issue 4 (fall 2017)

The fall 2017 issue of JAFSCD (volume 7, issue 4) contains the first set of papers from the Enhancing Food Security in the Northeast (EFSNE) Project, as well as papers on a wide range of topics. EFSNE papers are signified by the EFSNE logo.

Published: 2017-12-20

Full Issue

Full Issue (PDF)

Editorial

IN THIS ISSUE: Food Systems Development Practice and the Enhancing Food Security in the Northeast (EFSNE) Project, Part 1

Duncan Hilchey

1-3
- Full Article (PDF)

Column

THE ECONOMIC PAMPHLETEER: Soul of the Local Food Movement

John Ikerd

5-7
- Full Article (PDF)
CULTIVATING COMIDA: Cacao Fields and Dairy Cows: The Interdependencies between Mexican Workers and the U.S. Food System

Teresa M. Mares

9-12
- Full Article (PDF)
DIGGING DEEPER: Transdisciplinary and Systems Approaches to Food Security

Kate Clancy

13-16
- Full Article (PDF)
FREEDOM'S SEEDS: Collective Agency and Community Resilience: A Theoretical Framework to Understand Agricultural Resistance

Monica M. White

17-21
- Full Article (PDF)

Commentary

Urban Agricultural and Sustainability Program at Houston’s Downtown University: Combining New Curriculum, Hands-on Projects, and a Hurricane

Lisa Morano, Vassilios Tzouanas

23-33
- Full Article (PDF)
Interdisciplinary Food-Related Academic Programs: A 2015 Snapshot of the United States Landscape

Jennifer C. Hartle, Schyler Cole, Paula Trepman, Benjamin W. Chrisinger, Christopher D. Gardner

35-49
- Full Article (PDF)
Bridging Crop Diversity and Market Development in the Northeast Grain Renaissance

Henry R. Blair, Carolyn Dimitri

51-60
- Full Article (PDF)

Open Call Paper

Community Food Work as Critical Practice: A Faith-Based Perspective through Narratives

Rebecca Ligrani, Kim Niewolny

61-77
- Full Article (PDF)
Oregon Producer and Consumer Engagement in Regional Food Networks: Motivations and Future Opportunities

Christy Anderson Brekken, Melissa Parks, Matthew Lundgren

79-103
- Full Article (PDF)
Participatory Praxis for Community Food Security Education

Kim Niewolny, Michelle S. Schroeder-Moreno, Garland Mason, Amanda McWhirt, Susan Clark

105-128
- Full Article (PDF)
Time and Technique Studies for Assessing Labor Productivity on Diversified Organic Vegetable Farms

Rachel J. Weil, Erin M Silva, John Hendrickson, Paul D. Mitchell

129-148
- Full Article (PDF)
Farmers Who Don't Farm: The Curious Rise of the Zero-Sales Farmer

Nathan A. Rosenberg

149-157
- Full Article (PDF)

Papers from the EFSNE Project

Introduction to the EFSNE Project Collection of Papers

Christian J. Peters, Kate Clancy, C. Clare Hinrichs, Stephan Goetz

159-162
- Full Article (PDF)
Using a Market Basket to Explore Regional Food Systems

Kate Clancy, Alessandro Bonanno, Patrick Canning, Rebecca Cleary, Zach Conrad, David Fleisher, Miguel Gómez, Timothy Griffin, Ryan Lee, Daniel Kane, Anne Palmer, Kristen Park, Christian J. Peters, Nicole Tichenor

163-178
- Full Article (PDF)
Engaging Multiple Audiences: Challenges and Strategies in Complex Food Systems Projects

Kathryn Z. Ruhf, Kristen Devlin, Kate Clancy, Linda Berlin, Anne Palmer

179-185
- Full Article (PDF)
Between Global and Local: Exploring Regional Food Systems from the Perspectives of Four Communities in the U.S. Northeast

Anne Palmer, Raychel Santo, Linda Berlin, Alessandro Bonanno, Kate Clancy, Carol Giesecke, C. Clare Hinrichs, Ryan Lee, Philip McNab, Sarah Rocker

187-205
- Full Article (PDF)

Review

Resource Guide Sets the Table for Change

Michelle Wander

207-209
- Full Article (PDF)
An Unfortunate Confluence of Motives: Fast Food as Economic Development

Parke Troutman

211-212
- Full Article (PDF)
A Good Start at Building a Successful Local Food System in Iowa

Susan L. Valentino

213-215
- Full Article (PDF)
Confronting Entrenched Viewpoints to Overcome Polarity and Prompt Social Change in the Food System

Emily Nink

217-219
- Full Article (PDF)